Description
CAREFUL!! BEFORE ORDERING, PLEASE CHECK IF YOUR OLYMPUS DEVICE ALREADY HAS THE BLACK PLASTIC THREAD FILTER, OTHERWISE IT WILL NOT FIT YOUR DEVICE . 4 PURIFICATION STAGES Olympus+ Ceramic Water Filter Lasts 1 year or 8,000 liters of water (whichever comes first) It is unique because: 1. This is the water filter manufactured in Greece by CENTER PLUS SA and combines international experience with the most advanced European technology in micropore ceramic water filters. 2. The ceramic filter contained in the device and whose pores are 10 times smaller than the size of pathogenic bacteria, which in some cases may be present in drinking water * , retains 100% of pathogenic microorganisms in water, such as: E. coli, typhoid fever, cholera, salmonella, fecal coliforms, staphylococci, pathogenic and spore-forming bacteria, enterococci, cryptosporidium, etc. 3. In addition, the ultra-compact ceramic filter also retains the billions of microbes in water that chlorine kills and that we drink daily with tap water, while the same ceramic filter retains sediment, sludge, rust, etc. 4. The compact activated carbon, which is located on the inner part of the ceramic filter, as well as other elements of the cartridge, are able to retain chlorine to a satisfactory extent or even (if present in the water) pesticides, phenols, toxic substances, asbestos fibers, hexavalent chromium, cadmium, arsenic, lead and other heavy metals, allowing us to drink all the beneficial elements of water, such as: mineral salts, trace elements, etc. 5. Finally, Olympus+ water filters are designed for city water, which is controlled by municipal authorities, and are the water filters with which you will drink HEALTHY, CRYSTALLINE, OLYMPIC WATER throughout your life. * City water, because it is controlled by municipal authorities and chlorinated, is generally free from microbial contamination. In some cases, however, water can become contaminated by the ingress of bacteria, either due to a break in the network pipes, or due to insufficient chlorination of the water, or due to the presence of certain bacteria, such as cryptosporidium, etc., which are resistant to disinfection and which chlorine cannot destroy.
